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that draws inspiration from classic French Dry vermouths of the Marseille region
the cider went straight into barrel and started fermentation exactly a month later on December 16th
No Filtration - and the absolute minimal sulfites are added--and only under great duress
nutty concentrated vegetal characteristics from the Marc
Letherbee Besk 750ml Macabeo that draws inspiration from classicA Swedish Chicago thing. 50% abv. Malort means wormwood. Wormwood and Gentian are the bittering agents. Woody barky aromas. Macerated for a week in GNS. Filtered twice and broken down with water and small amount of sugar. Grapefruit, star anise. Almost like a gin. Supercharged bitterness on the front, pleasant sweetness on the finish. This is nice on it's own, but there are cocktail applications. ch
