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Critics and food aficionados have been flocking to this understated bacaro where Russell Norman serves up small dishes-think tapas-from the back streets of Venice
A visual and sumptuous ode to Hong Kong that reimagines 88 classic and iconic dishes as colorful and beautiful plant-based meals
she shows how to recover when something goes wrong and how to make your dishes look as good as they taste
with images of ovens
(*NEW ARRIVAL*) (Chez Panisse) Waters, Alice, Lindsey Shere & Martine Labro. Chez Panisse Pasta, Pizza & Calzone *Signed* American South Critics and food aficionados haveIllus. incl. color plates by Labro. Jacket. NY: Random House, [1984]. Bookplate signed by Alice Waters mounted to half title. The first book published by Waters about Chez Panisse, her restaurant that at the time was barely a decade old. Pappardelle and fried eggplant, thyme blossoms with oysters and green fettuccine, lobster and scallop ravioli, and other lovely seasonal dishes. Mild sunning to jacket spine, else near fine. (53)
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