A recipe book typifying the cookbooks of the 17th century in England
A charming and gorgeous Art Nouveau book design
which brought taste and style to eating outdoors (in the daytime)
with specific descriptions of how Champagne vines and wines were affected
(Connecticut) Ladies’ Benevolent Society of the First Baptist Church. The Nonpareil Cook Book. paris A recipe book typifying the62 pp. Tan wrappers printed in black. Second Edition. Derby, CT: D. H. Bacon, 1900. The First Baptist Church was located in Ansonia, Connecticut, immediately north of Derby. Recipes here reflect the New England taste for clam fritters, devilled lobster, green corn gems, rice waffles, pumpkin pie, cranberry jelly, slippery elm bark tea, etc. Some darkening to covers, small piece lacking from lower corner of rear wrapper, else very good. (12)