Vittles Issue 2 Central American and chef-restaurateurs Jody Williams &

and chef-restaurateurs Jody Williams & Rita Sodi of Via Carota & more in New York City

with the restaurant

and a ferocious backlash

food justice organizations tried to tap into the city’s legendary food culture to fundraise

Vittles Issue 2 Central American and chef-restaurateurs Jody Williams &British Import. The second print issue of Vittles, all on the subject of Bad Food. 150+ pages of new writing about mould, Maggi, monosodium glutamate, aspartame, Ace K, Irn Bru, dupe sodas, Richmond Sausages, Rustlers Burgers, Charlie Bigham, Red 40, E numbers, E coli, the oeuvres of Pierre Bourdieu, Simone Weil and Gregg Wallace, Sosmix, post orgy roast dinner buffets, creamy cheese szechwan dosas, squat slop, Massimo Bottura, Massimo Dutti, and the