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light meat dishes
and all other endeavours so as to produce a perfectly healthy fruit
The fruit for this wine was harvested from our Upton Run and Billi’s vineyards in the Strathbogie Ranges
The Rosé de France blend uses mostly Cinsault Noir grapes to achieve a very elegant
Kilikanoon Estate Mort’s Block Riesling 2024 robert-bernard-plageoles light meat dishesSince the inaugural release in 1997, Kilikanoons first year of production, this wine has been one of our core wines. The Morts Block Vineyard was planted 50 years ago in 1973 by its namesake Mort Mitchell. This wine pays homage to and is a celebration of vision, and continued dedication to the land and the wines it produces.
