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the wine stays ten months on the lees for textural depth
30% Chardonnay
Monthélie is Burgundy’s elegant secret—Volnay-like delicacy at a fraction of the price
At four years old
Gerard Boulay, Sancerre Chavignol, 2025 so062423 magnums for july 4th the wine stays ten monthsMagical terroir in Chavignol, with powerful and persuasive expressions. The Boulay family has farmed the slopes above this storied Sancerre hamlet since 1380, and Grard Boulay's roughly eight hectares of Kimmeridgian "terre blanche" (of his nine hectare estate) the same fossil laden marl that defines Chablis give his Sauvignon Blanc a chalky, energetic minerality that sets it apart from most of the appellation. Farmed organically since 1990, fermented
