Thomas Wines Synergy Shiraz manuel-antonio-de-la-riva yellow rose petals and dried

yellow rose petals and dried provincial herbs

Then he favours a short aging in barrels (25% new) for eight months

The wine is described by reviewers as having a summery expression on the nose

acidity and wood

Thomas Wines Synergy Shiraz manuel-antonio-de-la-riva yellow rose petals and driedA blend of Shiraz from the Fordwich Hill, Pokolbin Estate (Kiss and Dam Blocks), Sweetwater Ridge, Cote D'or and Black Cluster vineyards. Each parcel was given a pre fermentation cold maceration for 24 to 48 hours, followed by vinification in stainless steel. The parcels were then racked to barrels for malolactic conversion. The wine was raised in oak 300 litre French hogsheads for 15 months before bottling.