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and velvety texture make it a wine of unparalleled complexity and elegance
Deep Crimson
Red and purple fruits carry onto the palate supported by a rich
Young gun Barossa winemaker Kym Teusner undoubtedly makes some of the finest wines in the Barossa Valley today
Colet-Navazos Extra Brut Reserva 2009 weissburgunder and velvety texture make itThe Sergi Colet Equipo Navazos partnership started in 2003 when the two producers began discussing the parallels between Sherry and Champagne (chalk soils, the significance of reserve aged wines, etc.). The conversation quickly turned to how one could produce Spanish sparkling wines that somehow incorporated the terroir of Sherry country. After a number of trials, the model was set. Colet Navazos sparkling wines fall under the Peneds DO and are
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